Sodium Benzoate
Common antimicrobial support for acidic beverages, sauces and liquid food systems.
View product details →
Request a quote ↗Product category 02
Preservatives
Food preservatives selected according to pH, water activity, process and target spoilage organisms.
Choosing a product
Preservation Systems
A preservative must be matched to the food system and permitted use. We help buyers compare chemistry, form, solubility and documentation rather than treating products as interchangeable.
Available products
Category Products
Potassium Sorbate
Yeast and mold control used in suitable beverages, fillings, dairy and condiments.
View product details →Calcium Propionate
Mold-control ingredient commonly evaluated for bread and other bakery products.
View product details →Sorbic Acid
Preservative acid used where its solubility and the product pH suit the formulation.
View product details →Nisin
Fermentation-derived antimicrobial preparation for permitted processed-food applications.
View product details →Natamycin
Antimycotic ingredient used for permitted surface-treatment and selected food applications.
View product details →Typical applications
Application Areas
- 01Bakery
- 02Beverages
- 03Sauces and condiments
- 04Dairy and cheese
- 05Fillings and toppings
Need a specific grade, certificate or packing format?
Ask About This Category
Send the specification, application, quantity and destination.
Request a quote ↗